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Issue Date	Title	Author(s)
2020	TREE SPECIES DIVERSITY AND THEIR ROLE FOR SOME ENVIRONMENTAL CONDITIONS TO USE IN DEVELOPING HANDBOOK FOR PLANTSIN ROYAL PARK RAJAPRUEK, CHIANGMAI PROVINCE	Worachet Worawetchakun; วรเชษฐ์ วรเวชกุล; Witchaphart Sungpalee; วิชญ์ภาส สังพาลี; Maejo University. Agricultural Production
2019	THE VEGETABLE PRODUCTION PLANING FOR LUNCH PROJECT IN BAN NAM BO SA PE PATROL POLICE TRAINING CENTER, SOPPONG, PA MA PA, MAE HONG SON	Worawut Nammol; วรวุฒิ นามมล; Phanit Nakayan; ผานิตย์ นาขยัน; Maejo University. Agricultural Production
2020	THE DEVELOPMENT ON RICE SEED PRODUCTION PROCESS OF BAN SANKHAYOM RICE SEED PRODUCTION GROUPS LAMPHUN PROVINCE	Chawalit Intarapong; ชวลิต อินทรพงษ์; Kriangsak Sri-ngernyuang; เกรียงศักดิ์ ศรีเงินยวง; Maejo University. Agricultural Production
2018	DEVELOPMENT OF SILK WEAVING GROUPS WITH SUFFICIENCYECONOMY CONCEPT: A CASE STUDY OF HUA FAI,PO DAENG SUB-DISTRICT, CHONNABOT DISTRICT,KHON KEAN PROVINCE	Alongkorn Deekudrua; อลงกรณ์ ดีกุดเรือ; Phanit Nakayan; ผานิตย์ นาขยัน; Maejo University. Agricultural Production
2019	The development of Musa X paradisca flower extracted processing by microencapsulation technique	Supinya Suyalek; สุภิญญา สุยะเหล็ก; Kanjana Narkprasom; กาญจนา นาคประสม; Maejo University. Engineering and Agro - Industry
2021	AGRICULTURAL INNOVATION MANAGEMENT : A CASE STUDYOF VERTICAL FORCE AIR FUMIGATION ON EXPORTEDFRESH LONGAN IN THE NORTH OF THAILAND	Rasiga Sevilai; รษิกา สีวิลัย; Jaturapatr Varith; จตุรภัทร วาฤทธิ์; Maejo University. Graduate School
2019	APPLICATION OF COPIGMENTATION TO INCREASE STABILITY OF PIGMENTS OF HERBAL DRINK PRODUCT FROM BLACK GINGER (Kaempferia paviflora)	Nichakul Tienthai; ณิชกุล เทียนไทย; Kanjana Narkprasom; กาญจนา นาคประสม; Maejo University. Engineering and Agro - Industry
2021	GUIDELINES FOR PROMOTING CORRECT USE OF CHEMICALS ON SAFE VEGETABLE GROWING OF THE FARMER GROUP AT BAAN PAPOR, MAEFAEK MAI SUB-DISTRICT, SANSAI DISTRICT, CHIANG MAI	Nyuyen Van Tu Anh; Nguyen Van Tu Anh; Ratchanon Somboonchai; รัชชานนท์ สมบูรณ์ชัย; Maejo University. Agricultural Production
2021	CULTIVATION AND DEVELOPMENT FOOD PRODUCTS FROM Nostoc commune ALGAE	Jittanan Kaewmaneesuk; จิตตนันท์ แก้วมณีสุข; Chalinda Ariyadet; ชลินดา อริยเดช; Maejo University. Graduate School
2021	THE STUDIES ON WATER FOOTPRINT OF RICE ORGANIC BAAN DON JIAN COMMUNITY ENTERPRISE MAE TANG DISTRICT CHIANG MAI	Jutharat KongKasem; จุฑารัตน์ คงเกษม; Kanitta Satienpirakul; ขนิษฐา เสถียรพีระกุล; Maejo University. Agricultural Production