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Showing results 1 to 1 of 1
Issue Date
Title
Author(s)
2022
GUIDELINES FOR THE MANAGEMENT ECOLOGICAL COST OF FOODMILES : A CASE STUDY OF CHIANG MAI FOOD SUPPLY.
Sittichon Deesaen
;
สิทธิชน ดีแสน
;
Wittaya Daungthima
;
วิทยา ดวงธิมา
;
Maejo University. Architecture and Environmental Design
